Pegasus Leisure Group (PLG) delivers locally renowned entertainment venues for the ultimate satisfaction of the customers, community and our people. Our venues across Melbourne offer a range of hospitality options including state of the art sports bars and bistros, wine bars, outdoor and family offerings and premier function spaces.PLG are dedicated to the development of our teams, we invest in our people and only want the most driven individuals to support our strategic plan for the future.What’s the opportunity?The Cove Hotel is a popular dining and entertainment venue offering one of the most spectacular water views right on the marina in Patterson Lakes.With a light-filled bistro offering a contemporary dining in a relaxed setting as well as a modern Wine Bar, The Cove has fast become one of the busiest pubs in the area.There’s also a selection of function spaces, a spacious Sports Bar, TAB facilities and a gaming room.We are currently seeking an experienced Chef De Partie to join an incredible team at The Cove Patterson Lakes to help run all aspects of operations within the kitchen environment. Part of this role is will be ensuring that all meals are cooked in a manner which adheres to the venue’s recipe & plating guides, as well as ensuring these high-quality meals are served in a timely manner. In this role you will be critical to maintaining a safe and hygienic kitchen, that adheres to all food preparation and cleanliness guidelines.What are we looking for?Cert 4 in Commercial Cookery or similarFull working rights in AustraliaExperience working in a pub/bistro environmentWell versed in all kitchen areas with hands on experienceExperience with kitchen operations and functions and ability to cook a broad range of food itemsAbility to work as part of a teamAbility to work in a high stress environmentAbility to follow and give direction when required AUDPatterson Lakes3197